Many people confuse the terms Carne Asada and Carnitas. Both have a marinating or seasoning process. But the difference is that Carne Asada is beef and Carnitas is pork. Chef Eliana’s Pork Carnitas are well-seasoned, left to marinate for 1-8 hours before cooking. The longer you marinate, the more flavor the pork takes in. Once… Continue reading Pork Carnitas
Tag: tacos
Cool Kids Cook Radio Show #27 Interview with Chef Jose’ Andres
Hey Young Chefs! Today, I interviewed Celebrity Chef José Andrés. Named “Outstanding Chef” by the James Beard Foundation in 2011 (That’s like the Oscars for chefs), Chef José Andrés is an internationally-recognized culinary innovator, a passionate advocate for food and hunger issues, an author, an educator, a television personality and chef/owner of ThinkFoodGroup. TFG is… Continue reading Cool Kids Cook Radio Show #27 Interview with Chef Jose’ Andres
Cool Kids Cook Radio Show #25 Interview with Katie Stagliano of Katie’s Krops
Hey Young Chefs! Today, I interviewed Katie Stagliano of Katie’s Krops. Katie Stagliano’s dream to end hunger – one vegetable garden at a time – began when she was in 3rd grade and grew a 40-pound cabbage. She donated it to a soup kitchen where it fed 275 people. Katie’s Krops currently has 55 kid-run… Continue reading Cool Kids Cook Radio Show #25 Interview with Katie Stagliano of Katie’s Krops