This dish is similar to the beloved stuffed bell pepper. I love pairing a fresh, sweet tomato with this herbed brown rice mixture! Using tomatoes means faster cooking time because there's no need to bake them in the oven, unlike peppers. You can also make this vegan by omitting the cheese or using non-dairy cheese
Primavera means “spring” in Italian and Spanish. Therefore, this dish is a celebration of spring vegetables. Chef Eliana invented Creole Pasta Primavera as a way to combine the classic Italian dish with her Louisiana roots. Sofrito is a mixture of onion, celery, and garlic that forms the base of many Italian dishes. Other cuisines use
You must admit, regular sized chicken pot pies are yummy and great comfort food! But, sometimes, they're just too big. With mini chicken pot pies, they are the perfect dinner size. These Mini Chicken Pot Pies are not only easy to make but easy to serve because they are already neatly portioned out and serve
Autumn is near, temperatures are cooling, and fall colors will start to show soon. A bowl of hearty stew is excellent comfort food to enjoy with family and friends, this time of year. Snuggle up with a blanket and a bowl. This Sage Pork and Pepper Stew has such wonderful savory flavors culminating together into
Afritada is a favorite Filipino dish consisting of either chicken, beef, pork or seafood braised in tomato sauce with carrots, potatoes, and red and green bell peppers. This recipe for Chicken Afritada with a side white rice was colorful and easy to make. Serve any day of the week for lunch or dinner. Bon Appetite!