Many people confuse the terms Carne Asada and Carnitas. Both have a marinating or seasoning process. But the difference is that Carne Asada is beef and Carnitas is pork. Chef Eliana’s Pork Carnitas are well-seasoned, left to marinate for 1-8 hours before cooking. The longer you marinate, the more flavor the pork takes in. Once… Continue reading Pork Carnitas