Hey Young Chefs! Shelley Boris has published recipes in various journals and books, including the New York Times and Food & Wine Magazine, Recipes From America’s Small Farms, and co-wrote The International Mail Order Gourmet, a food guide. Since forming Fresh Company, Shelley has cooked for such personalities as the Dalai Lama and Mikhail Gorbachev.… Continue reading Cool Kids Cook Radio Show #86 Interview with Cookbook Author Shelley Boris – Monday, July 7, 2014