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oregano

Melon Gazpacho with Oregano Oil

– Posted in: Food Recipe Vegetarian
Melon Gazpacho with Oregano Oil

Gazpacho is a cold soup made of raw, blended vegetables and fruits, a classic of Spanish cuisine. Gazpacho is widely eaten in Spain and Portugal, particularly during the hot summers, as it is refreshing and cool. Chef Eliana's Melon Gazpacho with Oregano Oil is made from juicy watermelon and cantaloupe and topped with a drizzle

Cool Kids Cook Radio Show #83 Interview with Bill Wurtzel of Funny Food Art – Monday, June 9, 2014

– Posted in: Cooking Cool Kids Cook Radio Show Food Interview Kids

Hey Young Chefs! For Show #83, I interviewed Bill Wurtzel of Funny Food Art. BILL WURTZEL was an award-winning advertising creative director and a jazz guitarist. He won over 200 ad & design awards and as a jazz musician, he played for many years with numerous jazz legends. Bill says, "I've been entertaining my wife,

Cool Kids Cook Radio Show #46 Year Anniversary Interview with Chef Paul Prudhomme – Monday, July 29, 2013

– Posted in: Cooking Cool Kids Cook Radio Show Food Interview Kids

Hey Young Chefs! I am so excited because today is the one year anniversary of my Cool Kids Cook radio show on VoiceAmerica Kids. Woo hoo! To celebrate, I interview the legendary chef, Paul Prudhomme. Chef Paul Prudhomme is an internationally recognized name in the culinary industry. He is a television star, a cookbook author,