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Cool Kids Cook #126 – Interview with Cherie Vicera

– Posted in: Cooking Cool Kids Cook Radio Show Food Interview
Cherie Vicera

Now, I'm thrilled to introduce our special guest, Cherie Vicera of Live Love Latte. Cherie Vicera of Live Love Latte, a blog and lifestyle channel on YouTube, loves lattes (of course) and loves inspiring people with her tips on home organization, entertaining, and DIY. She adores throwing themed parties and enjoys spending time with her

Cool Kids cook #125 – Interview with Simca Horwitz

– Posted in: Cooking Cool Kids Cook Radio Show Food
Simca Horwitz

Now, I'm thrilled to introduce our special guest, Simca Horwitz of Massachusetts Farm to School. Simca Horwitz is a Program Director at Massachusetts Farm to School. In this role she provides training to school food service professionals, farmers, food distributors, and community advocates and engages in local and regional food systems planning and policy efforts.

Cool Kids Cook Radio Show #122 – Interview with Diana Rice

– Posted in: Cooking Cool Kids Cook Radio Show Dessert Food Interview Snack
Diana Rice of Kids Cook Monday

Our special guest is Diana Rice of The Kids Cook Monday. Diana K. Rice, RD is the registered dietitian on staff with The Kids Cook Monday, a nonprofit initiative of The Monday Campaigns. In her role, Diana writes and speaks on the many benefits of introducing children to culinary and nutrition education and works to

Cool Kids Cook Radio Show #88 – Interview with Philip Dobard

– Posted in: Cooking Cool Kids Cook Radio Show Food Interview

? Hey Young Chefs! On Monday, July 21, 2014, I interviewed Philip Dobard of SoFAB Institute and the Farm to Table International Symposium (F2Ti). Philip Dobard is Vice President of the SoFAB Institute and plays an integral role in all its programs. He directs the organization’s West Coast operations, and produces the Farm to Table