Radio Show
Listen to “Cool Kids Cook” with Kid Chef Eliana, a 12 year old cookbook author, celebrity chef, and foodie. Kid Chef Eliana interviews chefs and other food industry celebrities. Radio segments include “A Tisket A Tasket, What’s Inside My Basket?” where kids learn about unusual ingredients, “Spice Detective,” where Eliana gets her spy on and investigates the world’s spices, and “Snacktivities,” where kids learn that playing with food is as much fun as eating it.
Past Show Guests Include:
• Matthew Prados – Winner of Healthy Lunch Challenge sponsored by Epicurious and First Lady Michelle Obama
• Joyce Wan – New York based Children’s Book Author of You Are My Cupcake
• Karen Laszlo – Founder of Zisboombah.com, a nutrition website for kid foodies
• Mark Ferri – New York Food Photographer
• Celebrity Chef Lala – Chef, Author, and Personality
• William Smith – Food Stylist
• Josie O. – Winner of Superchef Kids cooking competition webisode series
• Katie Davis – Children’s Book Author & Podcast Show Host
• Chef Matthew Locricchio – Author of 13 cookbooks for kids
Cool kids cook and get creative in the kitchen! Bon Appetit!
Antoinette de Alteriis, Pelican Publishing, Tostones and Rosemary Lemon Chicken
Hosted by Kid Chef Eliana
September 17, 2012
Listen to “Cool Kids Cook” with Kid Chef Eliana, a 12 year old cookbook author, celebrity chef, and foodie. In this episode, Kid Chef Eliana interviews Antoinette de Alteriis, Promotions Director for Pelican Publishing Company, a publisher that produces beautiful cookbooks. Antoinette is also an apron and upcycled crafts business owner. In this episode, they talk about the process of publishing cookbooks, Antoinette’s aprons and crafts, a Saturday Supper Club, and even Hurricane Isaac. In “A Tisket A Tasket, What’s Inside My Basket?” Kid Chef Eliana shares her “Eggplant Steak Roll-up” recipe and her recipe for “Tostones,” which are fried plantains. In “Spice Detective,” Eliana investigates rosemary and gives a recipe for her “Rosemary-Lemon Roasted Chicken.” Eliana also shares tips about boiling the perfect pasta. An interesting segment created just for this show is her “Disaster-Ready Recipes.” In it, she shares recipes for “2X2 Chicken Fajita Soup” and “Homemade Flour Tortillas.”
Interview with Karen Laszlo, Founder of Zisboombah.com
Hosted by Kid Chef Eliana
August 27, 2012
Listen to “Cool Kids Cook” with Kid Chef Eliana, a 12 year old cookbook author, celebrity chef, and foodie. In this episode, Kid Chef Eliana interviews Karen Laszlo, the founder of ZisBoomBah.com, a website that helps kids make healthy meal choices through fun gaming activities and tasty recipes. In this episode, they talk about healthy balance and the benefits of eating dark chocolate! In “A Tisket A Tasket, What’s Inside My Basket?” Kid Chef Eliana shares her “Crocche di Patate” (potato croquettes) recipe and “Blackberry Dump Cake” made with Jell-O. In “Spice Detective,” Eliana investigates sage and gives a recipe for her “Tomato Sage Cream Sauce.” Eliana also shares egg-cellent tips about eggs and talks about her NYC dining experience at ABC Kitchen with Executive Chef Dan Kluger. Listen to Kid Chef Eliana get tongue-tied and mix up her words instead of her ingredients! LOL
Taste of New York
August 20, 2012
Hosted by Kid Chef Eliana
In this episode, Kid Chef Eliana interviews Joyce Wan, a children’s book author, illustrator and owner of a stationery and gift company. In this “Taste of New York” episode, they talk about New York, growing up in a Chinese family, and having a family Chinese take-out restaurant. In “A Tisket A Tasket, What’s Inside My Basket?” Kid Chef Eliana shares her “Dragon Fruit Salad” recipe and “Chicken and Longan Lettuce Wraps” recipe. In “Spice Detective,” Eliana investigates Herbs de Provence and gives a recipe for her “Herbs de Provence Roast.” Eliana shares the highlights of her recent week-long trip to NYC including Superchef Kids, Chinatown, the Statue of Liberty, Eataly, Chelsea Market, and the Union Square Green Market. Eliana also reveals that she is in FoxNews’ and The Daily Meal’s list of “10 Most Famous Kid Critics and Cooks” in the world. Cool kids cook and get creative in the kitchen! Bon Appetit!
Garlic Oregano Bread, Kellogg’s Rice Krispies Cereal Sushi and Argentine Chimichurri Sauce
August 6, 2012
Hosted by Kid Chef Eliana
In this episode, Kid Chef Eliana interviews Johnette Downing, a multi-award winning children’s musician and children’s book author. They talk about world cuisine, world travel, and eating camel! In “A Tisket A Tasket, What’s Inside My Basket?” Kid Chef Eliana shares her “Perfect Pesto” recipe showcasing basil. In “Kitchen Tips and Tool Time,” learn how to open a stubborn jar lid and find out all about the manual pasta maker with a recipe to make your own homemade pasta noodles! In “Spice Detective,” Eliana investigates Oregano and gives a recipe for her family’s “Garlic Oregano Bread.” In “Snacktivities,” you’ll learn how to make Kellogg’s Rice Krispies Cereal Sushi with Fruit by the Foot and Swedish Fish! In “Creative Cuisine,” Eliana gives you a tasty recipe for “Argentine Chimichurri Sauce”. In “Cooking Crafts,” learn how to make a paper bag apron. You’ll also hear about Kid Chef Eliana’s most unusual “meal.”
Interview with Kid Food Critic Michael Prados, The Healthy Lunchtime Challenge
July 30, 2012
Hosted by Kid Chef Eliana
Listen to “Cool Kids Cook” with Kid Chef Eliana, a 12 year old cookbook author, celebrity chef, and foodie. In this episode, Kid Chef Eliana interviews Michael Prados, a 12 year old food critic and the Louisiana winner of The Healthy Lunchtime Challenge, a contest sponsored by Epicurious and First Lady Michelle Obama. Other segments include “A Tisket A Tasket, What’s Inside My Basket?” where kids learn unusual facts about different foods, “Spice Detective,” where Eliana gets her spy on and investigates the world’s spices, “Snacktivities,” where kids learn that making snacks is as easy as pie, and “Cooking Crafts,” which gives kids fun kitchen-related craft ideas. You’ll also hear about Kid Chef Eliana’s tie to Hunger Games author, Suzanne Collins, and so much more. Cool kids cook and get creative in the kitchen! Bon Appetit!
Interview with Chef George Parjus From The Arts Institute of Las Vegas
July 23, 2012
Hosted by Kid Chef Eliana
Listen to “Cool Kids Cook” with Kid Chef Eliana, a 12 year old cookbook author, celebrity chef, and foodie. In this episode, Kid Chef Eliana interviews Chef George Parjus, a former Navy chef and now a culinary student at the Arts Institute of Las Vegas. Learn what it’s like to be a culinary student and listen as they talk about pizza! Other segments include “A Tisket A Tasket, What’s Inside My Basket?” where kids learn about unusual ingredients, “Spice Detective,” where Eliana gets her spy on and investigates the world’s spices, and “Snacktivities,” where kids learn that playing with food is as much fun as eating it. You’ll also hear Eliana’s “Gator Freak Out” story and so much more. Cool kids cook and get creative in the kitchen! Bon Appetit!
